I spent the first few minutes just staring at the tick loop logic trying to figure out if I needed a heap or a plain counter for barista availability.
Start by clarifying requirements and defining the core entities (Customer, Barista, Event, Simulation). Then outline an event-driven architecture with a priority queue for events and a FIFO queue for customers, ensuring extensibility via an event handler registry. Finally, discuss data structure trade-offs and scaling to multiple locations or menu tiers.
Pro tip: Emphasize that the event loop should be agnostic to event types by using a handler mapping, and mention that metrics like average wait time should be computed incrementally to avoid storing all wait times.
Ask clarifying questions about arrival distribution, service time variability, and metrics definitions. Define classes for Customer, Barista, Event, and Simulation with clear responsibilities.
Use a priority queue (min-heap) for events ordered by time. The loop pops the next event, dispatches to a handler based on event type, and schedules new events. Handlers are registered in a dictionary to allow easy addition of new event types.
Use a FIFO queue (collections.deque) for customers. When a barista becomes free, dequeue the next customer and schedule a service completion event. Track queue length and wait times for metrics.
Maintain running totals for customers served, total wait time, and max queue length. At the end of simulation, compute average wait time as total wait time divided by customers served.
Explain how to add new event types (e.g., order cancellation) by adding a handler. For multiple locations, replicate the simulation per location or use a multi-queue system. For menu tiers, add attributes to Customer and adjust service time based on complexity.
AI-generated suggestions, not part of the candidate's original notes. May be inaccurate — verify before relying on them.